Founded almost 40 years ago by four brothers who came to America from the mountainous region of northern Lebanon, Neomonde has a spirit all its own. That’s because the Saleh brothers Sam, Joe, Mounir, and DeGaulle decided that anything they sell must be good enough to serve their own family. We consider it our responsibility as ambassadors of our country and our culture to provide nothing less than the best!Our dedication to excellence and authenticity began while the brothers were growing up in Lebanon. They tended the family’s wheat fields, harvesting grain and taking it to be ground at the town mill. They watched their mother, Cecilia, mix dough and bake bread in the communal kiln. In the evening, when the family gathered together to eat, the texture and delicious taste of bread was satisfying as well as symbolic. In a village that could remember times of famine, bread meant celebration and a passion for life.