- Coffee Shop (4)
Equal parts coffee bar & part experimentation lab
Offering espresso based drinks dialed in with our Modbar espresso machine, super creamy local jersey cow milk lattes (we also offer almond milk & oat milk), and syrups made on site. We feature cold brew coffee concoctions including nitro cold brew & our signature, draft latte. We also offer a selection of teas, draft beers, and a variety of specialty wine.
Mission: A Place at the Table provides community and good food for all regardless of means.
Vision: January 8th, 2018 A Place at the Table opened as a pay-what-you-can cafe at 300 W. Hargett St in downtown Raleigh.
What does this mean if you want to eat here?
Customers have multiple options to pay and to pay-it-forward.
-Pay the suggested price
-At less than the suggested price
-By volunteering with us
Pay it Forward
-Tip to fulfill our mission
-Buy a $10 token to hand out yourself in the community
500 East Davie Street, Suite 136
A collaboration between Mothers and Sons’ Josh DeCarolis and Left Bank Butchery. In Raleigh’s Transfer Co. Food Hall, Alimentari at Left Bank will serve a menu of tigelle, fresh pasta by the pound, and other Italian specialties in addition to being Raleigh’s only completely local, whole animal butchery and charcuterie shop.
Once upon a time, Anise Pho opened its door in the heart of Downtown Raleigh known as Glenwood South that serves delicious, wholesome and authentic Vietnamese Cuisine. Fresh, local ingredients are the inspirations for Anise Pho menu.
We prepare each dish from our heart. Our deepest joy is to see people enjoy real food with a wonderful dining experience. Anise Pho invites you to unwind, relax, and smile while enjoying a tasty, flavorful meal, all without having to spend hours or breaking the bank. So what are you waiting for?
Nothing goes better with a hot bowl of pho than a SMILE.
Raleigh, North Carolina
Armadillo Grill is an award winning Tex-Mex restaurant with two North Carolina locations: Carrboro and Raleigh. Owned and operated in the Triangle since 1993 Armadillo Grill combines the highest quality ingredients, with outstanding service to deliver an exceptional casual dining experience.
Both Armadillo Grill locations are open for lunch and dinner daily, offer a full catering menu and provide an excellent alternative to fast food. The a-la-carte menu is highlighted by Armadillo’s famous soft tacos and queso dip, and includes Armadillo’s tasty and cost-effective combo meals – ‘Dillo Deals’.
A Gathering Place for Friends and Family
Backyard Bistro is a full-service restaurant and bar that is the perfect place to stop by for a social hour after work, on your way to the game, or with the family on a Sunday afternoon after browsing at the Flea Market or on the way to a concert at PNC Arena.
For the Sports Enthusiast
Five big screen high-definition TVs plus a multitude of smaller screens throughout the restaurant allow fans to see any and all sporting events that are being broadcast. Individual speakers at each table let you control the volume of whatever event you are watching.
We offer special menus on game days in order to get you to the game on time! You can even call ahead for orders to pick up on your way to the tailgate.
For the Business Professional
Daily lunch specials will add variety to your lunch hour and our swift service will get you back to work on time! Our private dining room, The Canes Room, is available for you to reserve for your next business meeting. It can accommodate up to 60 guests and is available for any time of day.
Backyard Bistro is your sports fan headquarters for all college and pro teams!
-Home of the Dave Doeren Radio Show
-Home for Canes Corner Radio Show
-Home of Hurricanes Booster Club!
-Proud sponsor of the NCSU Alumni Association Tailgate
-Backyard Bistro in the News
-Official home of the Triangle Patriots Fans, the New York Giants Fan Club, and the Red Sox Nation.
Raleigh, NC 27606
Monday – Saturday 11 AM to 9:30 PM
Sunday 11:30 AM to 9 PM
Stop by to try us out, and . . . When You Crave It, You’ll Understand!
Ever had a craving for a huge, healthy burrito but don’t want to spend big bucks to fill your aching stomach? Well, you’ve found the right place! Here at Baja Burrito, we use quality ingredients and delicious original flavors to make a variety of California-style Mexican dishes. We serve burritos, tacos, nachos, quesadillas, and salads – all freshly made just the way you like them!
A BIG thanks to all of our “regular” customers – we do it for you!
Baja Burrito is a locally owned, independent restaurant in Raleigh, North Carolina. Located in the Mission Valley Shopping Center, we have been serving our signature California-style food since 1995. Our philosophy is to do a few things, and do them well. At Baja, we cook everything that goes into our burritos. That’s why they taste so good compared to the chains out there.
Stop by to try us out, and . . .
When You Crave It, You’ll Understand !
Raleigh, North Carolina
Benchwarmers is a collaboration between Josh Bellamy and Sam Kirkpatrick of Boulted Bread and Andrew Cash of Jubala Coffee.
Their story began almost four years ago when head baker Josh Bellamy began to dream of applying the guiding principles behind his dark, rustic loaves to an uncharted medium. Benchwarmers uses a wood-fired oven, heirloom grains, extended fermentation, and fresh-milled, pre-fermented flour to make every bagel the very best version of itself: light and open but with serious depth of flavor.
“I didn’t learn to cook from my Nana. Or even from Mom. Nope, I cut my teeth chopping ingredients for my Dad. A true Southern gentleman, a colorful storyteller, and an all-around guy’s guy — my father cooked with passion. “Use the best ingredients,” he lectured. “Take your time,” he nagged. And “always”, he said, “keep it simple.” Except, that is, with the flavor. Ever generous with the spice, the Old Man wasn’t about peace, harmony, and Kumbaya. No sir, he was all about blitzing the taste buds with big, delicious flavor! Today I make hearty good food in small batches – so you don’t have to. Look for the Big Delicious gold star and grab some today for your next party, or tailgate, or ….. whatever strikes your fancy. It’s always good to have some on hand!”
Bittersweet is a terribly wonderful cocktail, dessert and coffee lounge with an all-natural, local, seasonal menu. We are a place where you can get bourbon with your pie, champagne with your cake and Irish whiskey in your coffee. Our menu changes each season, with drink and dessert pairing specials offered regularly.
Bittersweet offers a seasonal and classic cocktail menu, with an emphasis on gin cocktails. We have over 55 different gins—many unique and rare in this state. We even have special “Gin Club” events. Our beer selection contains unique smaller breweries from North Carolina and all over. Our wine choices reflect our love of bubbles—champagne, cava, prosecco—our motto is “champagne saved is champagne wasted.”
We have a full coffee and espresso menu with beans from our pals over in Durham, Counter Culture Coffee.
Desserts are baked in-house daily from chef-owner Kim Hammer’s recipes—many going back years from Kim’s early days with her original company, bittycakes. Most weekends you will find Kim behind the bar plating tasty treats, next to our skilled and witty bartenders.
We love chatting with our customers, so join us for cocktails, dessert and late night banter—that’s right, we said banter and we meant it. We are responsible for some rather magnificent banter.
We are Raleigh’s earliest opening bar and latest open coffee shop
Weekday mornings we open at 7am–we have coffee service, fresh baked morning pastries…and yes, cocktails if day-drinking is your thing. We’re closed Monday nights, but we’re open all day and night the rest of the week for bar service and small treats. Plated desserts start at 2pm. Saturdays and Sundays we open at 2pm, so you can hit us up right after you leave brunch….and yes, you CAN get cocktails or coffee anytime we are open!
We have Sunday-Funday activities almost every week—Champagne classes, movie screenings, special charity events, etc. Check our “Events” page for specifics.
Please note that after 8pm nightly we are restricted to ages 21+ and we do not take reservations.
Bittersweet has limited availability for special events/bookings, like engagement parties, baby showers, etc. Our capacity for private events is 50-60 adults. Please email us for more information.